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Pankobunny | Uncategorized | DIY Wine Gummy Bears

DIY Wine Gummy Bears

By: Cayla Gallagher
Published: April, 26 2017 Last Updated: September, 19 2022
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DIY Wine Gummy Bears

Course snacks
Cuisine american

Ingredients

Rose Gummy Bears:

  • 1 cup rose wine
  • ¼ cup granulated sugar optional
  • ¼ cup water
  • 3 tbsp powdered gelatin
  • pink food colouring

White Wine Gummy Bears:

  • 1 cup white wine
  • ¼ cup granulated sugar optional
  • ¼ cup water
  • 3 tbsp powdered gelatin

Red Wine Gummy Bears:

  • 1 cup sweet red wine
  • ¼ cup granulated sugar optional
  • ¼ cup water
  • 3 tbsp powdered gelatin

Instructions

  • Directions
  • Sprinkle the gelatin into the water and let develop for 5 minutes.
  • Pour the wine into a small pot and bring to a simmer. If using, add the sugar and whisk until dissolved. Add the gelatin and whisk until fully dissolved. Add some food colouring, if using. Pour the liquid into a container with an easy-pour spout.
  • Pour the mixture into a gummy bear mold and place in the fridge until set, about 1 hour.
  • Unmold and enjoy!

Video

Notes

Want to see more video tutorials? Check out all of my recipes here!
http://www.youtube.com/pankobunny
Keyword jellies
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Cayla Gallagher

Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!
 
You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

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