DIY Wine Gummy Bears
Ingredients
Rose Gummy Bears:
- 1 cup rose wine
- ¼ cup granulated sugar optional
- ¼ cup water
- 3 tbsp powdered gelatin
- pink food colouring
White Wine Gummy Bears:
- 1 cup white wine
- ¼ cup granulated sugar optional
- ¼ cup water
- 3 tbsp powdered gelatin
Red Wine Gummy Bears:
- 1 cup sweet red wine
- ¼ cup granulated sugar optional
- ¼ cup water
- 3 tbsp powdered gelatin
Instructions
- Directions
- Sprinkle the gelatin into the water and let develop for 5 minutes.
- Pour the wine into a small pot and bring to a simmer. If using, add the sugar and whisk until dissolved. Add the gelatin and whisk until fully dissolved. Add some food colouring, if using. Pour the liquid into a container with an easy-pour spout.
- Pour the mixture into a gummy bear mold and place in the fridge until set, about 1 hour.
- Unmold and enjoy!
Video
Notes
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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!
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