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Pankobunny | Uncategorized | Piggy Peppermint Bark

Piggy Peppermint Bark

By: Cayla Gallagher
Published: January, 2 2016 Last Updated: September, 19 2022
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Piggy Peppermint Bark

Course snacks
Cuisine american

Ingredients

  • white chocolate melted
  • pink oil-based food colouring
  • rice krispies
  • candy canes crushed
  • white luster dust optional

Instructions

  • Dye half of the white chocolate pink with the pink oil-based food colouring. Fill a pig-shaped silicone mold halfway with the pink chocolate. Sprinkle some rice krispies on top of the chocolate. Place the mold in the freezer for the chocolate to fully set, about 15 minutes.
  • Pour the white chocolate on top and sprinkle some crushed candy canes on the surface. Return the mold to the freezer for the chocolate to set for an additional 20 minutes.
  • Unmold the chocolates and dust the pigs’ faces with white luster dust to give them a frosty look.

Video

Notes

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http://www.youtube.com/pankobunny
Keyword chocolate
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Cayla Gallagher

Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!
 
You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

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