Homemade Do-Si-Dos Cookies
Ingredients
Cookie dough:
- ½ cup unsalted butter room temperature
- ½ cup creamy peanut butter
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 tsp vanilla extract
- 1 large egg
- 1 cup quick cooking oats
- 1 cup all-purpose flour
- ½ tsp baking soda
- ¼ tsp baking powder
- ½ tsp salt
Peanut butter filling:
- ½ cup + 2 tbsp creamy peanut butter
- 1/3 cup powdered sugar
Instructions
Bake the cookies:
- Beat the butter, peanut butter, granulated sugar, brown sugar and vanilla in a bowl with an electric mixer until smooth. Add the egg and beat until combined.
- In a separate bowl, combine the oats, flour, baking soda, baking powder and salt. Add this to the butter mixture and mix until combined.
- Roll the dough into tablespoon-sized balls and place them on baking sheets lined with parchment paper. Press down on each ball of dough to create a flat disk. Bake at 350F for 10 minutes, or until the edges are golden.
Make the filling:
- Beat the peanut butter and powdered sugar with an electric mixer until smooth.
- Place in a piping bag fitted with a large, round piping tip. Pipe the filling onto the bottom sides of half the cookies. Place the other cookie halves on top and enjoy!
Tried this recipe?Let us know how it was!
Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!
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