Cranberry Gummy Bears

Name: Cranberry Gummy Bears
Ingredients: ¼ cup + 2 tbsp powdered gelatin; 1/3 cup water; 2 cups cranberry juice

By: Cayla Gallagher

Published: December, 16 2016 Last Updated: September, 19 2022

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Cranberry Gummy Bears

Course snacks

Cuisine american

Ingredients

¼ cup + 2 tbsp powdered gelatin
1/3 cup water
2 cups cranberry juice

Instructions

Sprinkle the gelatin into the water and let develop for 5 minutes.
Pour the cranberry juice into a small pot and bring to a simmer. Add the gelatin and whisk until fully dissolved. Pour the liquid into a container with an easy-pour spout and pour into a gummy bear mold.
Place the mold in the fridge until the gummy bears have fully set, about 30 minutes.
Eat as is, or pop a couple into champagne glasses and top with champagne for a cute, festive touch to your cocktail!

Video

Notes

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Keyword jellies

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Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.