Mint Iced Chocolate

Name: Mint Iced Chocolate
Ingredients: 50 g + 15g melted mint-flavoured dark chocolate (I used a Lindt Excellence Mint Chocolate bar); 3 tbsp warm milk; ½ cup ice; ½ cup cold milk; 2 cups mint (or vanilla ice cream); 1-2 squares mint-flavoured dark chocolate (for garnish); fresh mint leaves (for garnish)

By: Cayla Gallagher

Published: June, 5 2015 Last Updated: September, 19 2022

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Mint Iced Chocolate

Course beverage

Cuisine american

Ingredients

50 g + 15g melted mint-flavoured dark chocolate I used a Lindt Excellence Mint Chocolate bar
3 tbsp warm milk
½ cup ice
½ cup cold milk
2 cups mint or vanilla ice cream
1-2 squares mint-flavoured dark chocolate for garnish
fresh mint leaves for garnish

Instructions

Mix 50g of melted mint chocolate with the warm milk until well combined.
Pour this into a blender with the ice, cold milk and ice cream, and pulse until smooth.
Drizzle the remaining 15g of melted mint chocolate onto the insides of a tall glass. Pour the milkshake into the glass, and place 1 square of mint-flavoured dark chocolate on top, and garnish with a fresh mint leaf.

Video

Notes

Want to see more video tutorials? Check out all of my recipes here!

http://www.youtube.com/pankobunny

Keyword Iced Chocolate

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Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.