Cookies and Cream Hot Chocolate

Name: Cookies and Cream Hot Chocolate
Ingredients: 6 cups milk; 10 chocolate chip cookies; 1 tsp vanilla extract; 100 g white chocolate; whipped cream; chocolate chips

By: Cayla Gallagher

Published: February, 16 2015 Last Updated: September, 19 2022

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Cookies and Cream Hot Chocolate

Course beverage

Cuisine american

Ingredients

6 cups milk
10 chocolate chip cookies
1 tsp vanilla extract
100 g white chocolate
whipped cream
chocolate chips

Instructions

Place 4 cups of milk in a pot, and crumble in the chocolate chip cookies. Bring the milk up to a simmer, and as soon as bubbles develop on the surface, remove from the heat and allow the milk to cool to room temperature. Then strain the milk so that the cookie pieces are removed – now you’ll have cookie-flavoured milk! The cookies will have thickened the milk, so add the additional two cups of milk to thin the milk out again. Then add a few drops of vanilla extract.
Reheat the milk in the pot, and add and dissolve the chocolate.
Pour the milk into some mugs. Top with plenty of whipped cream and sprinkle on a few chocolate chips.

Video

Notes

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Keyword hot chocolate

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Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.