Cheesecake-Filled Kinder Eggs

Name: Cheesecake-Filled Kinder Eggs
Ingredients: 100 g cream cheese (room temperature); 2 tbsp granulated sugar; 1/2 tsp vanilla extract; 50 ml whipping cream (35%); Homemade Kinder Eggs (recipe here)

By: Cayla Gallagher

Published: April, 14 2015 Last Updated: September, 19 2022

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Cheesecake-Filled Kinder Eggs

Course dessert

Cuisine american

Ingredients

100 g cream cheese room temperature
2 tbsp granulated sugar
1/2 tsp vanilla extract
50 ml whipping cream 35%
Homemade Kinder Eggs recipe here

Instructions

To make the cheesecake filling, place the cream cheese, sugar and vanilla extract in a bowl and beat with an electric mixer until smooth.
In a separate bowl, whip the cream with an electric mixer until soft peaks form. Then add the cream cheese mixture to the cream, and mix together.
Spoon the cheesecake filling into both halves of the Kinder Eggs, until they are about 90% full. As directed in the Homemade Kinder Eggs recipes, seal both halves together with some melted milk chocolate.
Place these on a plate lined with paper towel and place them in the freezer for the chocolate seal to set, and enjoy!

Video

Notes

Want to see more video tutorials? Check out all of my recipes here!

http://www.youtube.com/pankobunny

Keyword Eggs

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Cayla Gallagher

Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.