Red and Green Christmas Jellies
Ingredients
- 1 3- ounce box of red jello
- 1 cup boiling water
- 1 ½ tsp powdered gelatin
- 1 3- ounce box of green jello
- 1 cup boiling water
- 1 ½ tsp powdered gelatin
- 1 can condensed milk
- 1 cup boiling water
- 2 tbsp powdered gelatin
- ½ cup cold water
- ½ cup boiling water
- Whipped cream and festive sprinkles for decoration optional
Instructions
- Make the red and green layers: Make one colour at a time by pouring the contents of one box of red or green jello and 1 ½ tsp of gelatin into a bowl and combine. Add 1 cup of boiling water and mix until everything is completely dissolved. Repeat with the other colour in a separate bowl. Set both bowls aside.
- Make the white layer: Combine the condensed milk and boiling water. Pour ½ cup cold water into a bowl and sprinkle over 2 tbsp of powdered gelatin. Allow this to sit for 2-3 minutes, then add ½ cup boiling water and mix well. Add this to the condensed milk mixture and fully combine.
- Pour½ cup of the green jello into an 8”x5” dish lined with plastic wrap. Place in the fridge for 20 minutes, or until fully set. Pour ½ cup of the white layer on top and return to the fridge for 20 minutes. Pour ½ cup of the red jello on top and return to the fridge. Repeat, alternating with red and green jello, making sure to have a white layer in between each colour.
- Once the jelly has fully set, unmold and slice into cubes or use a festive cookie cutter.
- If desired, top with some whipped cream and festive sprinkles and enjoy!
Video
Notes
Want to see more video tutorials? Check out all of my recipes here!
http://www.youtube.com/pankobunny
Tried this recipe?Let us know how it was!
Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!
You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.
@pankobunny
This error message is only visible to WordPress admins
Error: Invalid Feed ID.