Eggnog Hot Chocolate
Ingredients
- 4 cups eggnog see recipe here
- 150 g white chocolate
- 1 tsp vanilla extract
- 4 tbsp rum
- whipped cream
- ground nutmeg
- cinnamon stick
Instructions
- Pour the eggnog, white chocolate, vanilla extract and rum into a pot over medium heat. Stir constantly until the white chocolate has fully melted.
- Pour the hot chocolate into your desired mugs, and top with whipped cream. Sprinkle some nutmeg on top, and decorate with a cinnamon stick!
Video
Notes
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