Follow Us

  • Amazon
  • Email
  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube
  • Skip to primary navigation
  • Skip to main content
PankoBunny
  • Home
  • About
  • Recipes
    • Bread Recipes
    • Breakfast Recipes
    • Dessert Recipes
    • Dinner Recipes
    • Drink Recipes
    • Lunch Recipes
    • Recipes by Occasion
    • Salad Recipes
    • Snack Recipes
    • Soup Recipes
    • Vegetarian
  • Cookbooks
  • Press
  • Shop
  • Contact
Pankobunny | Uncategorized | Banana Bread French Toast with Rum Banana Topping

Banana Bread French Toast with Rum Banana Topping

By: Cayla Gallagher
Published: May, 1 2018 Last Updated: September, 19 2022
SHARE
Jump to Recipe Print Recipe

BANANA BREAD FRENCH TOAST with Rum Banana Topping

Course breakfast
Cuisine american

Ingredients

Ingredients

  • 1 loaf banana bread recipe here
  • 3 eggs
  • dash vanilla extract
  • 1 cup milk

Banana rum topping:

  • ¼ cup unsalted butter cold or room temperature – doesn’t matter!
  • ¼ cup brown sugar
  • ¼ cup rum
  • 2 bananas sliced into ¼” – thick slices

Whipped cream

    Instructions

    • Slice the banana bread into 1” thick slices.
    • In a large bowl, whisk the eggs until frothy. Add the vanilla extract and milk, then pour into a flat dish. Add the banana bread and soak for 1 minute.
    • Melt the butter in a large skillet over medium heat. Add the bread and cook on each side for 2-3 minutes, until golden. Remove the pan from the heat, place a lid on the pan and allow the bread to cook in the residual steam for 5 minutes.
    • While the French toast is cooking, make the banana rum topping. Melt the butter in a small pan over medium heat. Add and dissolve the brown sugar. Add the rum and cook for 3-4 minutes. Add the sliced bananas and cook until tender, 3-5 minutes. Set aside.
    • Place the French toast on your desired plate, and top with some whipped cream and banana rum topping. Enjoy!

    Video

    Notes

    Want to see more video tutorials? Check out all of my recipes here!
    http://www.youtube.com/pankobunny
    Keyword bread
    Tried this recipe?Let us know how it was!
    Cayla Gallagher

    Cayla Gallagher

    Hi everyone! My name is Cayla Gallagher, and I’m the creator of Pankobunny!
     
    You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

    Related Recipes

    Marshmallow Macarons
    Mermaid Milkshake
    Aquarius Macarons

    Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

    You could also call this heading “Our philosophy” or “Our vision.” This is the place to talk about what drives you and your business and what’s unique about your process.

    Follow Me

    SIGN UP FOR FREE RECIPES

    This field is for validation purposes and should be left unchanged.

    Popular Recipes

    Hello my lovely subbies!!

    Super Easy Udon

    Spring Themed Easter Bunny Bento

    Candy Sushi

    I’m In The Mood For:

    • BREAD
    • CHOCOLATE
    • BREAKFAST
    • DESSERT
    • DRINKS
    • POPULAR RECIPES

    @pankobunny

    This error message is only visible to WordPress admins
    Error: Invalid Feed ID.

    Quick links

    • Home
    • About
    • Recipes
    • Cookbooks
    • Shop
    • Contact

    Information

    Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!

    Connect with us

    Copyright @ 2022 - All rights reserved Pankobunny

    Designed by Pixelchefs