Azuki Red Bean Frappucino
- 1 cup ice
- 1 cup milk
- 1 ½ cups azuki red bean paste ogura an
- freshly whipped cream
- Place the ice, milk, and red bean paste in a blender and pulse until smooth.
- Pour into two tall glasses, top with some whipped cream and enjoy!
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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!
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