Coffee Gummies
Ingredients
- 1 cup water
- 3 tbsp gelatin
- 1 tbsp sugar
- 1/2 tbsp instant coffee
- 1 cup milk
- 3 tbsp gelatin
- 1/2 tbsp instant coffee
- 1/3 cup water
- 3 tbsp gelatin
- 4 oz 113g condensed milk
Instructions
Americano:
- Pour the water and instant coffee into a pot and fully dissolve the coffee. Sprinkle in the gelatin and let sit for 5 minutes. Set to medium heat and whisk to fully dissolve the gelatin. Then add the sugar and dissolve.
- Pour into a silicone mold and place in the fridge until fully set.
Latte:
- Pour the milk and the instant coffee into a pot and fully dissolve the coffee. Sprinkle in the gelatin and let sit for 5 minutes. Set to medium heat and whisk to fully dissolve the gelatin.
- Pour half of the mixture about 1/3 of the way into a silicone mold and place it in the fridge to set.
- While the first layer is setting, make the milk layer: Pour the water and gelatin into a small saucepan and let sit for 5 minutes. Place the saucepan on the stove and set it to medium heat. Fully dissolve the gelatin, then remove from the heat and add the condensed milk. Mix well.
- Pour the milk layer into the silicone mold, so that each cavity is 2/3 full. Return to the fridge until fully set.
- Pour the remaining latte mixture into the silicone mold, filling up each cavity. Return to the fridge to fully set. (Note: if the latte mixture has thickened in this time, pop it into the microwave and heat for 30 seconds at a time, mixing frequently, until it is liquid again.)
Video
Notes
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Hi everyone! My name is Cayla Gallagher and I’m the creator of pankobunny!
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