Steep each flavor of tea in 1 cup of boiling water. Steep the tea about twice as long as you normally would. This will create a stronger flavor, which is necessary because it will dilute once we serve them with sparkling water or soda.

Allow the tea to cool to room temperature.

Now to dye the tea! A drop of food coloring will go a very long way, so I recommend adding about ¼ drop at a time and adding more if you like.

If you are using different tea, use the natural colors of the tea to guide you. A pink/red tea can easily be dyed to look red, pink, purple or blue. Yellow teas can be colored to be orange, yellow or green!

Place a silicone mold with large cavities onto a small baking sheet. The baking sheet should easily fit into your freezer while staying flat. Fill each cavity with a different color of tea.

Place the mold and the baking sheet into the freezer and freeze overnight, until frozen solid. The tea that I used contains some sugar, so your ice cubes might be slightly sticky, but they will still freeze solid.

To serve, place one ice cube in a glass. Cover with about 1 cup of sparkling water or clear soda, depending on how sweet you’d like your tea to be. Watch your bunny swim in your glass and enjoy!