Birthday Cake Overnight Oats
These birthday cake overnight oats will take your oats game to the next level. Whip up a tasty dessert that tastes like cake with wholesome, oaty goodness!
Servings: 2
Calories: 533kcal
Ingredients
- 2 cups old-fashioned oats
- 1 ½ cups milk
- 2 cups vanilla yogurt
- 2 tbsp sugar
- 1 tsp vanilla extract
- ¼ cup confetti sprinkles + more for decorating
- birthday candles optional
Instructions
- Combine the oats, milk, yogurt, sugar, vanilla extract and ¼ cup confetti sprinkles.
- Pour into an airtight container (or 4 mason jars) and place in the fridge for 4 hours, or overnight, until the oats have softened and absorbed the liquid.
- Divide into bowls, top with extra sprinkles and a candle. Enjoy!
Video
Notes
Want to see more video tutorials? Check out all of my recipes here!
http://www.youtube.com/pankobunny
Nutrition
Calories: 533kcal | Carbohydrates: 85.8g | Protein: 20.3g | Fat: 12.4g | Saturated Fat: 2.7g | Cholesterol: 23mg | Sodium: 223mg | Potassium: 628mg | Fiber: 4g | Sugar: 50.9g | Calcium: 464mg | Iron: 2mg