How to Turn BEER into Candy

beer candy

How to Turn BEER into Candy

Ingredients
1 cup beer, room temperature
2 ½ tsp powdered gelatin (add an extra 1 tbsp gelatin for gummies)
1 ½ – 2 tbsp sugar

Cool whip

Directions
1. Pour the beer into a pot and sprinkle the gelatin on top. Allow the gelatin to develop for 5 minutes.
2. Set the pot to medium heat and stir until the gelatin has dissolved. Add the sugar and mix until dissolved.
3. Pour into glasses, leaving a little bit of room at the top. For gummies, pour the mixture into a silicone mold. Place in the fridge until set, about 1 hour.
4. Spoon some cool whip on top of the glasses and unmold the gummies and enjoy!

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